Classical Turkish Cooking

Autor*innen

• Ayla E Algar

Parameter

• 306 Seiten
• 11 Lesestunden

• Essen
• Kochbücher & Rezepte
• Kochkunst & Gastronomie

Mehr zum Buch

Discover the vibrant world of Turkish cuisine with Ayla Algar's 175 accessible recipes. This collection features a variety of dishes, including kebabs, meze, and baklava, all set against the backdrop of Turkey's rich history and culture. Emphasizing healthful ingredients, it offers a culinary adventure for American cooks.

• Sprache: Englisch
• Erscheinungsdatum: 1999
• Einband: Paperback