The international book of beer : a guide to the world's most popular drink

Autor*innen

• Barrie Pepper

Parameter

• 144 Seiten
• 6 Lesestunden

• Kochbücher
• Kochkunst & Gastronomie

Mehr zum Buch

This book covers all the major beer-producing areas on a worldwide basis and gives a full account of the history of beer and the exact science of brewing. It includes full descriptions of the preparation, packaging, and distinct qualities of a wide variety of beers. There is also a complete glossary of beer terminology and a fascinating - possibly controversial - list of what the author considers to be the world's top ten beers.

• Sprache: Englisch
• Erscheinungsdatum: 1996
• Einband: Hardcover