Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs)
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In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.
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Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs), Chad Robertson, Elisabeth M. Prueitt
- Sprache
- Erscheinungsdatum
- 2006
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- Titel
- Tartine (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs)
- Sprache
- Englisch
- Autor*innen
- Chad Robertson, Elisabeth M. Prueitt
- Verlag
- Chronicle Books
- Erscheinungsdatum
- 2006
- Einband
- Hardcover
- ISBN10
- 0811851508
- ISBN13
- 9780811851503
- Kategorie
- Kochbücher
- Beschreibung
- In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.