Ausverkauft, aber heiß begehrt!
Mehr zum Buch
This comprehensive identification guide contains close-up photographs of the huge range of dried & fresh pasta types, including long, short & flat varieties; shapes for soup & stuffing; & unusual designer shapes. Each is accompanied by information on its origins, the various forms & names, & traditional sauces.
Buchkauf
Complete Book of Pasta, Jeni Wright
- Sprache
- Erscheinungsdatum
- 2010
- product-detail.submit-box.info.binding
- (Paperback)
Wir benachrichtigen dich per E-Mail.
Hier könnte deine Bewertung stehen.
- Titel
- Complete Book of Pasta
- Sprache
- Englisch
- Autor*innen
- Jeni Wright
- Verlag
- Southwater Publishing
- Erscheinungsdatum
- 2010
- Einband
- Paperback
- Seitenzahl
- 512
- ISBN10
- 1844768899
- ISBN13
- 9781844768899
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken
- Bewertung
- 4,35 von 5 Sternen
- Beschreibung
- This comprehensive identification guide contains close-up photographs of the huge range of dried & fresh pasta types, including long, short & flat varieties; shapes for soup & stuffing; & unusual designer shapes. Each is accompanied by information on its origins, the various forms & names, & traditional sauces.