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Nutrition Reviews'. Present Knowledge in Nutrition

Autor*innen

  • Autorenkollektiv

Parameter

  • 900 Seiten
  • 32 Lesestunden

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Abstract: A basic, but comprehensive, authoritative and up-to-date text for dietitians and clinical nutritionists presents 58 overview papers on various areas of modern nutrition prepared by experts in their respective fields. The 58 papers of the text are organized among 9 principal themes, including energy concepts and related requirements luding obesity and undernutrition); macronutrients and metabolism; fat-soluble and water-soluble vitamins; macrominerals (Ca, P, Mg, Na, K); microminerals (Fe, Zn, Cu,Se, Co, F, Si, Mn, Cr, I); nutritional needs in special situations (infancy, pregnancy, longevity, malnutrition, parenteral feedings, immune response); nutritional approaches to disease prevention and therapy; and the key historical events in nutrition information development. (wz)

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Nutrition Reviews'. Present Knowledge in Nutrition, Autorenkollektiv

Sprache
Erscheinungsdatum
1984
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(Paperback)
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Titel
Nutrition Reviews'. Present Knowledge in Nutrition
Sprache
Englisch
Autor*innen
Autorenkollektiv
Erscheinungsdatum
1984
Einband
Paperback
Seitenzahl
900
ISBN10
093536840X
ISBN13
9780935368406
Reihe
Beschreibung
Abstract: A basic, but comprehensive, authoritative and up-to-date text for dietitians and clinical nutritionists presents 58 overview papers on various areas of modern nutrition prepared by experts in their respective fields. The 58 papers of the text are organized among 9 principal themes, including energy concepts and related requirements luding obesity and undernutrition); macronutrients and metabolism; fat-soluble and water-soluble vitamins; macrominerals (Ca, P, Mg, Na, K); microminerals (Fe, Zn, Cu,Se, Co, F, Si, Mn, Cr, I); nutritional needs in special situations (infancy, pregnancy, longevity, malnutrition, parenteral feedings, immune response); nutritional approaches to disease prevention and therapy; and the key historical events in nutrition information development. (wz)