Food and Intuition 101, Volume 1

Autor*innen

• Julia Ferre

Parameter

• Kochbücher
• Kochkunst & Gastronomie

Mehr zum Buch

Using the tools in this book, you can change your life—based on your uniqueness and individual needs. Unlike navigating complex approaches focused on health, weight loss, animal rights, and so on, when you rely on your intuition you make choices based on internal guidance rather than the latest trend.

• Sprache: Englisch
• Erscheinungsdatum: 2012
• Einband: Paperback