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Vegan cooking is elevated to a distinct culinary art in this work by a James Beard Award-winning food writer. The book features a variety of recipes that cater to everyday meals and special occasions, showcasing the depth and richness of plant-based cuisine. With an emphasis on flavor and creativity, it invites readers to explore the diverse possibilities of vegan cooking, making it accessible and appealing for all.
Buchkauf
Mastering the Art of Plant-Based Cooking, Joe Yonan
- Sprache
- Erscheinungsdatum
- 2024
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Mastering the Art of Plant-Based Cooking
- Untertitel
- Vegan Recipes, Tips, and Techniques [A Cookbook]
- Sprache
- Englisch
- Autor*innen
- Joe Yonan
- Verlag
- Random House LLC US
- Erscheinungsdatum
- 2024
- Einband
- Hardcover
- Seitenzahl
- 496
- ISBN13
- 9781984860644
- Reihe
- Schlagwörter
- Kochbücher
- Bewertung
- 4,15 von 5 Sternen
- Beschreibung
- Vegan cooking is elevated to a distinct culinary art in this work by a James Beard Award-winning food writer. The book features a variety of recipes that cater to everyday meals and special occasions, showcasing the depth and richness of plant-based cuisine. With an emphasis on flavor and creativity, it invites readers to explore the diverse possibilities of vegan cooking, making it accessible and appealing for all.