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The late 1940s and early 1950s was a time when people longed to return to good cooking, and Marguerite Patten appeared on television showing people how to cook well. This post-war history of cookery includes authentic recipes and extracts from newspapers and public information leaflets of the time.
Buchkauf
Post-war Kitchen, Marguerite Patten
- Sprache
- Erscheinungsdatum
- 2000
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- (Paperback)
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- Titel
- Post-war Kitchen
- Untertitel
- Nostalgic Food and Facts from 1945-1954
- Sprache
- Englisch
- Autor*innen
- Marguerite Patten
- Verlag
- Hamlyn
- Erscheinungsdatum
- 2000
- Einband
- Paperback
- Seitenzahl
- 112
- ISBN10
- 0600602559
- ISBN13
- 9780600602552
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken
- Bewertung
- 5 von 5 Sternen
- Beschreibung
- The late 1940s and early 1950s was a time when people longed to return to good cooking, and Marguerite Patten appeared on television showing people how to cook well. This post-war history of cookery includes authentic recipes and extracts from newspapers and public information leaflets of the time.