Bulgarian Cuisine

The Best Traditional Recipes

Autor*innen

• Dimitar Mantov

Parameter

• 104 Seiten
• 4 Lesestunden

• Kochkunst & Gastronomie

Mehr zum Buch

Over the course of 35 years, the author of this book has collected more than 4,500 cooking recipes from all over Bulgaria. They reflect the thousand-year old cultural traditions and relations, as well as an important part of the present-day lifestyle of the people of Bulgaria. Bulgarian Cuisine presents the reader with some of the most popular culinary riches of Bulgarian culture.

• Sprache: Englisch
• Erscheinungsdatum: 2002
• Einband: Hardcover