The Sauce Bible

400 Fail-Safe Recipes to Transform Everyday Dishes Into Feasts, Shown Step By Step in 1400 Photographs

Autor*innen

• Catherine Atkinson
• Christine France
• Maggie Mayhew

Parameter

• 512 Seiten
• 18 Lesestunden

• China
• Kochbücher
• Kochkunst & Gastronomie
• Sachliteratur
• Soßen

Mehr zum Buch

Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.

• Sprache: Englisch
• Erscheinungsdatum: 2012
• Einband: Paperback