Art of the Pie

A Practical Guide to Homemade Crusts, Fillings, and Life

Autor*innen

• Kate McDermott
• Andrew Scrivani

Parameter

• 352 Seiten
• 13 Lesestunden

• Backen
• Desserts
• Kochbücher
• Kochbücher, Essen & Trinken
• Sachbücher

Mehr zum Buch

Kate McDermott, who learned to make pie from her Iowa grandmother, has taught the time-honored craft of pie-making to thousands of people. Here she shares her secrets to great crusts (including gluten-free options), fabulous fillings, and to living a good life. This is the only PIE cookbook you need.

• Sprache: Englisch
• Erscheinungsdatum: 2016
• Einband: Hardcover