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The Food of Malaysia

Authentic Recipes from the Crossroads of Asia

Autor*innen

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Copiously illustrated collection of 68 recipes. Provides information about the ingredients and cooking techniques, and also discusses the ethnic origins and cross-cultural influences of the dishes. Includes an index and a listing of recipes by ethnic origin.

Buchkauf

The Food of Malaysia, Wendy Hutton

Sprache
Erscheinungsdatum
1994
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Preis
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Titel
The Food of Malaysia
Untertitel
Authentic Recipes from the Crossroads of Asia
Sprache
Englisch
Autor*innen
Wendy Hutton
Erscheinungsdatum
1994
Einband
Paperback
Seitenzahl
132
ISBN10
0670906832
ISBN13
9780670906833
Reihe
Beschreibung
Copiously illustrated collection of 68 recipes. Provides information about the ingredients and cooking techniques, and also discusses the ethnic origins and cross-cultural influences of the dishes. Includes an index and a listing of recipes by ethnic origin.