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Shows you how to bake artisanal gluten-free and vegan breads at home. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savoury breads, and sandwich breads. It also includes more than 60 recipes, such as Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, and, Simple Focaccia.
Buchkauf
Gluten-Free & Vegan Bread, Katzinger Jennifer, Kathryn Barnard
- Sprache
- Erscheinungsdatum
- 2012
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- (Paperback),
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- Preis
- 3,19 €inkl. MwSt.
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- Titel
- Gluten-Free & Vegan Bread
- Sprache
- Englisch
- Autor*innen
- Katzinger Jennifer, Kathryn Barnard
- Verlag
- Sasquatch Books
- Erscheinungsdatum
- 2012
- Einband
- Paperback
- Seitenzahl
- 192
- ISBN10
- 1570617805
- ISBN13
- 9781570617805
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, USA, Essen, Backen, Veganismus, Vegetarismus, Gebäck, Brot, Pflanzenbasierte Ernährung
- Beschreibung
- Shows you how to bake artisanal gluten-free and vegan breads at home. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savoury breads, and sandwich breads. It also includes more than 60 recipes, such as Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, and, Simple Focaccia.