Denis Kelly Bücher

Fleisch genießen wie noch nie Dieses Buch führt in die Geheimnisse der guten Küche ein. Es zeigt den fachgerechten Umgang mit Rind- und Kalbfleisch und wie es perfekt zubereitet wird. 60 Rezepte – von einfach bis raffiniert, vom klassischen Kalbsbraten mit Gemüse bis zum exotischen Thai-Curry mit Rindfleisch – verführen zum Nachkochen und gelingen dank der ausführlichen Schritt-für-Schritt-Anleitungen garantiert.

The complete meat cookbook: a jucy and authoritative guide to selecting, seasoning, and cooking today's beef, pork, veal and lamb

Who can resist chicken or baby back ribs brushed with a sweet and spicy marinade? "Grilling" offers more than 40 recipes, including updated classic fare and exciting new ideas. A selection of vegetable recipes provides plenty of ideas--and there are even recipes for grilled desserts! Color photos.

The quintessential account of the Second World War as seen by Winston Churchill, its greatest leader As Prime Minister of Great Britain from 1940 to 1945, Winston Churchill was not only the most powerful player in World War II, but also the free world's most eloquent voice of defiance in the face of Nazi tyranny. Churchill's epic accounts of those times, remarkable for their grand sweep and incisive firsthand observations, are distilled here in a single essential volume. Memoirs of the Second World War is a vital and illuminating work that retains the drama, eyewitness details, and magisterial prose of his classic six-volume history and offers an invaluable view of pivotal events of the twentieth century.