Lindsay S. Nixon Bücher

- Ein neuer Teil der Bestseller-Kochbuchserie Happy Vegan - Mehr als 175 köstliche vegane Rezepte ohne Zusatz von Fett - Schnelle und einfache Zubereitung – perfekt für den stressigen Familienalltag - Tipps, die das Kochen noch schneller und einfacher machen - Absolute Wohlfühlrezepte wie Karottenkuchen-Pancakes, French-Toast-Muffins, Süßkartoffel-Daal, Zitrone-Basilikum-Pasta und Schokoladen-Cupcake

Mit einfachen, unkomplizierten Rezepten zeigt Bestseller-Autorin Lindsay S. Nixon, wie simpel, erschwinglich und lecker eine gesunde Ernährung sein kann. In ihrem neuesten Werk präsentiert sie Gerichte für gesundes Abnehmen sowie schnelle Übungen, die zu fantastischen Ergebnissen führen. Die Rezepte sind sättigend, rein pflanzlich und in 30 Minuten oder weniger zubereitet. Mit kalorienarmen, schmackhaften Mahlzeiten wird Abnehmen so leicht wie nie zuvor – ganz ohne Verzicht! Zusätzlich enthält das Buch Tipps und Tricks für einen schlankeren Körper und sagt Ölen, Fetten sowie stark verarbeiteten Lebensmitteln und Diätprodukten wie künstlichen Süßstoffen eine Absage. Lindsay Nixon schafft es, den Stoffwechsel von unnötigem Ballast zu befreien und macht das Leben gesund, einfach und lecker. Die Rezensionen loben die köstlichen Rezepte und die unkomplizierten Übungen, die die Gesundheit fördern. Experten betonen, dass Nixon mit kreativen, pflanzlich basierten Gerichten nicht nur den Gaumen erfreut, sondern auch hilfreiche Tipps für Gewichtsreduktion und ein energievolles Leben bietet. Lindsay S. Nixon ist eine gefragte Autorin in der veganen Küche, bekannt für ihre Fähigkeit, einfache Zutaten in gesunde, fettarme Gerichte zu verwandeln, die voller Nährstoffe stecken.

A cookbook that includes more than 175 doable recipes - recipes that are so quick and easy, you could cook three healthy meals from scratch every day, and are made with wholesome, easy-to-find, fresh ingredients and includes no added fats. It is suitable for those who desire a healthier, and happier menu.

Features a mix of calorie-light plant-based recipes and simple exercise routines for the fitness-minded. This title contains filling, flavorful, plant-based recipes that take 30 minutes or less to prepare. It includes recipes that are free from oils, processed foods, and diet chemicals such as artificial sweeteners.

"From an elaborate ... Thanksgiving, to a no-fuss ... New Year's Eve or cocktail party, to omnivore-approved potlucks such as Super Bowl Sunday, to summer fresh barbecues and picnics, and quick-fix casual dinner parties or lazy Sunday brunches with friends, Lindsay's recipes guarantee you'll have healthy ... [meals], whatever you're celebrating"--

"This book is about relatedness. Using a form of generative refusal towards western writing practices, the text works with the idea of kinship that derives from the author's Plains Cree and other kinship teachings. It also examines how queer kin were some of their first experiences of reciprocal relationality and care"--

Over the years, the author has lived in eight states, visited 43, spent a year as an expat on a Caribbean island, and traveled to more than 35 places abroad. As a celebration of the chef's vagabond lifestyle, this book combines traditional comfort foods from home with international inspiration and stories of her adventures.

In her latest Happy Herbivore book, Lindsay S. Nixon provides what her readers have been clamoring for-- a practical, in-depth guide to living the plant- based lifestyle.

Vegan chef of one of the top 50 food blogs on the Web, HappyHerbivore.com, Lindsay Nixon, gives hundreds of thousands of her followers recipes each month, showing that the vegan diet is not only healthy but delicious, too.Now, Nixon combines some of her tastiest recipes in The Happy Herbivore Cookbook, each made with no added fats, using only whole, plant-based foods. It’s easy to make great food at home using the fewest number of ingredients and ones that can easily be found at any store, on any budget.The Happy Herbivore Cookbook includes:•-A variety of recipes from quick and simple to decadent and advanced•-Helpful hints and cooking tips, from basic advice such as how to steam potatoes to more specific information about which bread, tofu or egg replacer works best in a recipe•-An easy-to-use glossary demystifying any ingredients that may be new to the reader•-Healthy insight: Details on the health benefits and properties of key ingredients•-Pairing suggestions with each recipe to help make menu planning easy and painless•-Allergen-free recipes, including gluten-free, soy-free, corn-free, and sugar-freeWith a conventionally organized format; easy-to-follow, step-by-step instructions; nutritional analyses, colorful photographs; funny blurbs at the beginning of each recipe; helpful tips throughout; and chef’s notes suggesting variations for each dish, even the most novice cook will find healthy cooking easy—and delicious!