Anita Sarna Bücher

»Alles in diesem Band ist es wert, ausprobiert und gekostet zu werden. Experimentiert herum! Schließlich ist die Küche kein Ort für Pedanten. Ich jedenfalls verschwinde mit The Witcher – Das offizielle Kochbuch unverzüglich in der Küche!« —Andrzej Sapkowski

Eighty mouthwatering and restorative recipes inspired by the bestselling video game series transport you to the fantastical world of The Witcher. This beautifully photographed cookbook features a foreword by Andrzej Sapkowski, the creator of The Witcher. Authors Anita Sarna and Karolina Krupecka, known for their popular food blogs, present meticulously researched recipes that evoke the distinct flavors a witcher might encounter while roaming the countryside in search of monsters and coin. The dishes celebrate local and seasonal ingredients, offering unique twists that create a culinary map of the Continent and beyond. Warm up with fragrant stews or juicy baked fruits from White Orchard; enjoy a hearty meal at a rustic tavern in Velen; savor aromatic snacks while exploring the markets of Oxenfurt; and indulge in diverse dishes from the bustling port city of Novigrad. Experience freshly-caught fish and mulled drinks on the islands of Skellige, and feast on rich flavors in the sun-drenched regions of Toussaint and Beauclair. Forage on the perilous road to Kaer Morhen to uncover the edible secrets of the witcher’s keep. Transform your kitchen with the enticing scents and flavors inspired by this captivating universe.

Embark on a culinary journey through the fantastical world of The Witcher with a collection of flavorful recipes inspired by its rich settings, characters, and lore. This beautifully photographed cookbook by Anita Sarna and Karolina Krupecka, creators of popular food blogs Nerds' Kitchen and Witcher Kitchen, features meticulously researched recipes that reflect the distinct flavors a witcher might encounter while traveling the countryside in search of monsters and coin. The dishes celebrate local and seasonal ingredients, offering unique twists that create a culinary map of the Continent and beyond. Warm up with a fragrant stew or juicy baked fruit from White Orchard; enjoy a hearty meal at a tavern in Velen; savor aromatic snacks while strolling through Oxenfurt's markets; sample diverse dishes in the bustling port city of Novigrad; relish freshly-caught fish and mulled drinks on Skellige's islands; indulge in rich flavors under the sun of Toussaint and Beauclair; or forage along the perilous road to Kaer Morhen to discover the edible secrets of the witcher's keep. Transform your kitchen into another world with the enticing scents and flavors found within this enchanting cookbook.