John Shields Bücher

From the Chesapeake to the Alleghenies, Maryland offers a rich diversity of native foods and traditions. Lucy L. Snodgrass’s compilation of 150 delicious recipes from the Old Line State’s most celebrated chefs will have you feasting on Corn and Quinoa Salad with Lemon Mint Dressing, Smith Island Cake, and — of course — crab cooked every which way. This fun guide includes profiles of local food producers and mouthwatering photographs that will inspire you to cook up a taste of Maryland, wherever you live.

The biography chronicles the life of Air Commodore Geoffrey Stephenson, a distinguished RAF officer whose journey spans from his early days in the 1920s to his tragic final flight in 1954. It highlights his rise through the ranks, notable friendships, and experiences during WWII, including his time as a prisoner of war at Colditz Castle. The narrative also explores his post-war career, including significant roles at royal events and his connection to the iconic Spitfire Mk.I N3200, a symbol of his legacy.