In her first book, Miss South turns to one of her favourite kitchen appliances, her beloved slow-cooker, and shares 200 recipes for economical, adventurous food. There are scrumptious puddings, cakes, brownies and breads, simple jams, chutneys and relishes and easy side dishes and clever ideas for using up leftovers, all using your slow cooker.
'Home to the most vibrant restaurant scene in London' - Jay Rayner. Brixton Village's unique mix of restaurants, producers and retailers has won widespread acclaim, and the food on offer there spans the globe. In 'Recipes from Brixton Village' Miss South and the traders of Brixton Village plate up over 100 original recipes that capture the flavours of the market. Complete with stockists notes to help you source ingredients and beautiful illustrations by Kaylene Alder, Recipes from Brixton Village is a celebration of one of the most vibrant food scenes in the UK today.