Love Food Editors Bücher

Create heavenly desserts with this fabulous collection of fail-safe sweet recipes. Grandmas know just how to prepare treats that look and smell wonderful, taste superb and satisfy those sweet cravings, and inside this book you will find a compilation of the collected culinary wisdom of many generations of cooks. Round off a weekend dinner with Toffee Pudding or make use of seasonal fruits with a homely Rhubarb Crumble, topped with easy-to-make Home-made Vanilla Custard. Tempt all chocolate-lovers over for mid-morning coffee with Devil's Food Cake or treat the family to a mid-week dessert to die for with a zesty Lemon Meringue Pie. With a beautiful vintage design and easy-to-follow recipes, this aspirational cookbook will inspire you to start baking for your friends and family - with mouth-watering results!

How can you top freshly-cooked fries that are perfectly crisp on the outside and beautifully fluffy on the inside? The answer is with garlic, cheese, bacon, chili, chorizo, or just about anything! In this book you'll find delicious recipes for all your favorite fries; Hand-cut Fries, Triple-cooked Fries, Duck Fat Fries, Sweet Potato Fries, and also loads of ideas for tasty toppings and dips such as Nacho Fries, Cajun Fries, Pulled Pork Fries, Parmesan Fries, Blue Cheese Dip, Barbecue Sauce, and Home-made Ketchup. It also includes an introduction full of useful hints and tips and has a mouthwatering photo of every recipe to inspire! The humble potato gets a tasty new lease of life in this exciting cookbook!