Mary Cadogan Bücher

Cheesecakes and flans look impressive and taste delicious. This book is packed with exciting ideas for flans and quiches, both sweet and savoury. There's a chapter on special dishes for parties and for those wanting quiches, cooked and uncooked cheesecakes. Both sweet cheesecakes and flans make perfect desserts, and you can serve the savoury ones for a light lunch or supper. Here are plenty of mouth-watering ideas and photographs to tempt you.

Following on from the success of the paperback, Countdown to Christmas is now available in an enhanced hardback format. With a stylish new binding and an extra 50 pages of exciting alternative dishes this revised edition includes all the recipes and advice readers need to create the perfect stress-free Christmas. Christmas is traditionally a time for relaxing but the preparations can leave you feeling exhausted. With this in mind, Good Food Magazine, along with some of the nation's favourite TV chefs, have compiled this 12-week countdown. This mouth-watering collection of recipes includes traditional dishes as well as refreshing new ideas. The book guides you week-by-week through a series of dishes that can be stored or frozen until you are ready to use them.