Kaffee
- 96 Seiten
- 4 Lesestunden



Written by Mary Banks, leading specialist coffee expert, this book provides an assessment of the aroma, color, body and taste of the world's greatest coffees, taking the reader on a journey round the coffee plantations and small holdings of the tropical belt from Brazil to Java.
The Definitive Guide to Coffee, from Simple Bean to Irresistible Beverage
The definitive illustrated guide to coffee: its history, where it is grown, the beans, the types of roast and grind, and how to brew and drink it.