Vegetarian Chinese Soul Food

Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients

Autor*innen

• Hsiao-Ching Chou

Parameter

• 272 Seiten
• 10 Lesestunden

• China
• Essen
• Kochbücher & Rezepte
• Kochkunst & Gastronomie
• Sachliteratur

Mehr zum Buch

Featuring a collection of 85 easy-to-follow recipes, this book invites readers to explore the vibrant world of Chinese vegetarian cuisine. Each recipe emphasizes fresh ingredients and traditional flavors, making it accessible for home cooks. With a focus on healthy, plant-based dishes, this cookbook offers a variety of options that celebrate the richness of Chinese culinary traditions while catering to vegetarian diets. Perfect for both novice and experienced cooks looking to expand their culinary repertoire.

• Sprache: Englisch
• Erscheinungsdatum: 2022
• Einband: Paperback