Falastin

A Cookbook

Autor*innen

• Sami Tamimi
• Tara Wigley

Parameter

• 352 Seiten
• 13 Lesestunden

• Essen
• Geschichte
• Handbücher und Anleitungen
• Kochbücher & Rezepte
• Sachliteratur

Mehr zum Buch

Exploring the rich culinary heritage of Palestine, this book features 120 recipes crafted by the executive chef of the Ottolenghi restaurants. Each dish is influenced by his personal journey and the broader historical context of Palestinian culture. The collection offers a heartfelt glimpse into contemporary Palestinian cooking, blending tradition with modern influences to celebrate the flavors and stories of the region.

• Sprache: Englisch
• Erscheinungsdatum: 2020
• Einband: Hardcover