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Wiley Service Management Series: Introduction to Management in the Hospitality Industry - Fifth Edition

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  • 624 Seiten
  • 22 Lesestunden

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This edition has been updated and revised to reflect the latest trends in this dynamic and ever-changing industry. Features new chapters on managing service, international hospitality and restaurant operations. Fresh material concerned with developments in lodging, food service and tourism has been added. Coverage of travel agents and their role has been expanded. Offers a view of what the industry will face in the near future.

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Wiley Service Management Series: Introduction to Management in the Hospitality Industry - Fifth Edition, Thomas F. Powers

Sprache
Erscheinungsdatum
1995
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Titel
Wiley Service Management Series: Introduction to Management in the Hospitality Industry - Fifth Edition
Sprache
Englisch
Autor*innen
Thomas F. Powers
Verlag
Wiley
Erscheinungsdatum
1995
Einband
Paperback
Seitenzahl
624
ISBN10
0471310352
ISBN13
9780471310358
Reihe
Bewertung
3 von 5 Sternen
Beschreibung
This edition has been updated and revised to reflect the latest trends in this dynamic and ever-changing industry. Features new chapters on managing service, international hospitality and restaurant operations. Fresh material concerned with developments in lodging, food service and tourism has been added. Coverage of travel agents and their role has been expanded. Offers a view of what the industry will face in the near future.