The Bread Baker's Apprentice

Autoren

Peter Reinhart

Buchbewertung

4,3(9853)Abgeben

Parameter

Essen
Handbücher und Anleitungen
Kochbücher & Rezepte
Kochkunst & Gastronomie
Sachliteratur

Mehr zum Buch

Co-founder of the Brother Juniper's Bakery in Sonoma, California, author and instructor at the world's largest culinary school, Reinhart has been a leader in America's artisanal bread movement for 15 years. Here he shares his latest bread breakthroughs, and walks readers through the 12 steps of building great bread, his clear instructions accompanied by over 100 step-by-step photos.