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- 600 Seiten
- 21 Lesestunden
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A guide to traditional cookery skills with over 700 recipes. It includes chapters such as 'Dairy', 'Fish', 'Bread' and 'Preserving'. It explains processes such as smoking mackerel, curing bacon and making yogurt and butter. It also includes ideas for using forgotten cut of meat, baking bread and cakes and even eating food from the wild.
Buchkauf
Forgotten Skills of Cooking, Darina Allen
- Sprache
- Erscheinungsdatum
- 2009
- Einband
- (Hardcover),
- Buchzustand
- Gebraucht - Gut
- Preis
- 9,99 €inkl. MwSt.
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- Titel
- Forgotten Skills of Cooking
- Untertitel
- The Time-Honoured Ways Are the Best – Over 700 Recipes Show You Why
- Sprache
- Englisch
- Autor*innen
- Darina Allen
- Verlag
- Octopus Publishing Group
- Erscheinungsdatum
- 2009
- Einband
- Hardcover
- Seitenzahl
- 600
- ISBN10
- 1856267881
- ISBN13
- 9781856267885
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken, Handbücher und Anleitungen, Essen, Irland, Essen und Trinken
- Beschreibung
- A guide to traditional cookery skills with over 700 recipes. It includes chapters such as 'Dairy', 'Fish', 'Bread' and 'Preserving'. It explains processes such as smoking mackerel, curing bacon and making yogurt and butter. It also includes ideas for using forgotten cut of meat, baking bread and cakes and even eating food from the wild.




