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Over 100 easy-to-follow recipes offer all the best of Chinese cooking. Beginning and seasoned cooks alike will be tempted by the full-color photographs of each recipe. The introduction provides helpful information on regional cuisine, ingredients, and techniques. Build a comprehensive cooking library with the other titles in The Complete Book Of Italian Cooking and Vegetarian Cooking.
Buchkauf
The Complete Book of Chinese Cooking, Veronica Sperling, Christine McFadden
- Sprache
- Erscheinungsdatum
- 1996
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- The Complete Book of Chinese Cooking
- Sprache
- Englisch
- Autor*innen
- Veronica Sperling, Christine McFadden
- Verlag
- Parragon Plus
- Erscheinungsdatum
- 1996
- Einband
- Hardcover
- Seitenzahl
- 256
- ISBN10
- 0752520571
- ISBN13
- 9780752520575
- Reihe
- Schlagwörter
- Sachbücher, Kochbücher, Kochbücher, Essen & Trinken
- Bewertung
- 5 von 5 Sternen
- Beschreibung
- Over 100 easy-to-follow recipes offer all the best of Chinese cooking. Beginning and seasoned cooks alike will be tempted by the full-color photographs of each recipe. The introduction provides helpful information on regional cuisine, ingredients, and techniques. Build a comprehensive cooking library with the other titles in The Complete Book Of Italian Cooking and Vegetarian Cooking.