Recipes from a Turkish Kitchen

Autor*innen

• Ghillie Basan

Parameter

• 160 Seiten
• 6 Lesestunden

• Kochbücher

Mehr zum Buch

Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authentic recipes reflect the shimmering coastlines of the Mediterranean, the rural regions of Anatolia, and the ever-evolving cooking of Istanbul. Over 300 evocative photographs guide and inspire.

• Sprache: Englisch
• Erscheinungsdatum: 2013
• Einband: Hardcover