Bookbot
Das Buch ist derzeit nicht auf Lager

Arabesque

Parameter

Kategorien

Mehr zum Buch

The author returns to the countries of Turkey, Lebanon and Morocco in search of new and old recipes and to find out how cooking has evolved since she first introduced readers to these cuisines in the 1960s. In this book, she pays tribute to the different culinary histories and contemporary food of these countries.

Buchkauf

Arabesque, Claudia Roden

Sprache
Erscheinungsdatum
2005
Wir benachrichtigen dich per E-Mail.

Lieferung

  •  

Zahlungsmethoden

Feedback senden