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This book celebrates the farmers, fishermen, and artisan producers of County Cork, showcasing their contributions to Ireland's gourmet reputation. Divided into three chapters, it features profiles of producers, along with recipes and cooking tips. Stunning photography highlights the region's beauty and culinary delights, appealing to food lovers.
Buchkauf
The Creators: Individuals of Irish Food, Dianne Curtin
- Sprache
- Erscheinungsdatum
- 2008
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- (Hardcover)
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