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Schott's Food and Drink Miscellany

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This is a snapper-up of unconsidered trifles - from food history to cooking terms; cocktail recipes to dining etiquette; grace before meals to after-dinner toasts. It also informs the reader of the King who served foie gras to his dog, and the feast where guests ate in fear of their lives.

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Schott's Food and Drink Miscellany, Ben Schott

Sprache
Erscheinungsdatum
2004
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(Hardcover),
Buchzustand
Gebraucht - Gut
Preis
6,99 €inkl. MwSt.

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