Cast-Iron Cooking

From Johnnycakes To Blackened Redfish

Autoren

• A. D. Livingston

Parameter

Seitenzahl

162 Seiten

Lesezeit

6 Stunden

• Kochbücher & Rezepte
• Kochkunst & Gastronomie
• Sachliteratur

Mehr zum Buch

Cast iron cookware is celebrated for its exceptional heat retention and versatility in the kitchen. This book features seventy-five mouthwatering recipes that highlight the unique capabilities of cast iron, offering a range of dishes that cater to various tastes and occasions. Whether you're a novice or an experienced cook, you'll discover tips and techniques to enhance your culinary skills while enjoying the benefits of this timeless cooking method.

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• Sprache: Englisch
• Erscheinungsdatum: 2014
• Einband: Paperback