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Engaging young readers, this non-fiction book on food features large, captivating photographs that enhance understanding of the topic. The text is designed with multiple reading levels in mind, making it accessible to a diverse audience. It includes essential non-fiction elements such as a contents list, diagrams, charts, and a glossary, aligning with literacy lesson requirements. Additionally, a Teaching Guide is provided, offering expert advice, lesson plans, and resources for effectively teaching non-fiction skills through guided reading and writing.
Buchkauf
Food: Healthy Eating, Paul McEvoy
- Sprache
- Erscheinungsdatum
- 2006
- product-detail.submit-box.info.binding
- (Paperback)
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