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Featuring over 100 innovative recipes, this book showcases the versatility of bison, North America's original red meat. Authored by bison rancher and award-winning food writer Jennifer Bain, it offers a variety of delicious dishes that highlight bison's unique flavors and health benefits. With a focus on sustainable practices and culinary creativity, the book invites readers to explore new ways to enjoy this lean, nutritious meat in their everyday cooking.
Buchkauf
Buffalo Girl Cooks Bison, Jennifer Bain
- Sprache
- Erscheinungsdatum
- 2014
- product-detail.submit-box.info.binding
- (Paperback)
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