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Dakshin: Vegetarian Cuisine from South India
Autoren
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Focusing on the rich flavors and traditions of South Indian vegetarian cuisine, this cookbook offers a collection of authentic recipes. It highlights the unique ingredients and cooking techniques that define the region's culinary heritage, inviting readers to explore and recreate the vibrant dishes of South India.
Buchkauf
Dakshin: Vegetarian Cuisine from South India, Chandra Padmanabhan
- Sprache
- Erscheinungsdatum
- 1999
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- Titel
- Dakshin: Vegetarian Cuisine from South India
- Sprache
- Englisch
- Autor*innen
- Chandra Padmanabhan
- Verlag
- Tuttle Publishing
- Erscheinungsdatum
- 1999
- Einband
- Paperback
- Seitenzahl
- 176
- ISBN13
- 9789625935270
- Kategorie
- Geografie, Kochbücher
- Beschreibung
- Focusing on the rich flavors and traditions of South Indian vegetarian cuisine, this cookbook offers a collection of authentic recipes. It highlights the unique ingredients and cooking techniques that define the region's culinary heritage, inviting readers to explore and recreate the vibrant dishes of South India.