Tempt
- 224 Seiten
- 8 Lesestunden
Let Tempt seduce you into the wonderful world of chocolate, with mouth-watering recipes and luscious photos.






Let Tempt seduce you into the wonderful world of chocolate, with mouth-watering recipes and luscious photos.
Una guida completa all'irresistibile mondo del cioccolato. L'affascinante storia del seme del cacao e come viene trasformato in un'ampia varietà di prodotti al cioccolato. Contiene oltre 200 deliziose ricette al cioccolato, dal Cioccolato Caldo Messicano ai Profiterol al Cioccolato e molte altre.
This Essentials collection of delicious one-pot recipes is illustrated in full color to make your mouth water. Simple recipes guide you through the preparation to presentation of the completed dish. All of the recipes are easy but each one is rated on a scale of one to three according to how easy it is to make, so that you can build your skills with confidence.
The Ultimate Encyclopedia of Chocolate
Growing and Cooking for Taste
Providing ideas for using and cooking all parts of the vegetable, this text instructs on vegetable-based recipes that can also be used in combination with meat, fish or other ingredients. It also gives guidance on selecting vegetables for cultivation, including more exotic and unusual varieties.