Bill Owens Bücher

The book offers a comprehensive guide to distilling moonshine, divided into three main sections. It starts with techniques for using sugar to create moonshine, followed by instructions for building a cost-effective corn cooker to produce corn whiskey. The most crucial part includes detailed text and illustrations on constructing a mash tun, essential for making a grain whiskey wash, along with step-by-step guidance on distilling that wash into whiskey.

Since the 1960s, the occult in film and television has responded to and reflected society's crises surrounding gender and sexuality. In Desire after Dark, Andrew J. Owens explores media where figures such as vampires and witches make use of their supernatural knowledge in order to queer what otherwise appears to be a normative world. Beginning with the global sexual revolutions of the '60s and moving decade by decade through "Euro-sleaze" cinema and theatrical hardcore pornography, the HIV/AIDS crisis, the popularity of New Age religions and witchcraft, and finally the increasingly explicit sexualization of American cable television, Owens contends that occult media has risen to prominence during the past 60 years as a way of exposing and working through cultural crises about the queer. Through the use of historiography and textual analyses of media from Bewitched to The Hunger, Owens reveals that the various players in occult media have always been well aware that non-normative sexuality constitutes the heart of horror's enduring appeal. By investigating vampirism, witchcraft, and other manifestations of the supernatural in media, Desire after Dark confirms how the queer has been integral to the evolution of the horror genre and its persistent popularity as both a subcultural and mainstream media form.

Altamont 1969 by Bill Owens presents a new and unpublished series of work, black and white photographs documenting the unique moment of the first large Rolling Stones concert at Raceway Altamont in California. This was the period of protest movements in San Francisco. Bill Owens captured the young generation's desire to stand up and raise their voice against the war in Vietnam, against segregation and racial discrimination, and against authority in general. Slogans and billboards, sit-ins and demonstrations are evidence of the cultural agitation of those years. Together with the Stones, other major rock bands appeared on stage, including Grace Slick, Jefferson Airplane, Carlos Santana and many others, while the Hells Angels were employed as security. Bill Owens has always been involved in socio-anthropological aspects of American culture and in the rise of the collective movement of protest and criticism against the misuse of power. Here, he uses photography as a kind of 'visual anthropologist', painting a fresco' of the cultural revolution that marked the entire world during the 1960s.

This manual is designed for craft whiskey distillers seeking to produce high-quality malt whiskey. It covers the entire distillation process, including equipment, techniques, and essential cuts. Detailed recipes and mashing methods are provided, along with guidance on double-distillation, ensuring readers can create world-class whiskey.

The book offers detailed brewing techniques used by Bill Owens at Buffalo Bill's Brewery, emphasizing a gravity brewing method. It provides step-by-step instructions for building essential equipment, such as a mash tun from a camping cooler and converting a beer keg into a kettle. Additionally, it guides readers on constructing a heat exchanger and controlling fermentation. With these methods, beginners can successfully brew cold, clear, and carbonated beers in just 10 days, making it accessible for home brewers.

In the last 20 years, I have driven across America four times, visiting and photographing craft distilleries. Five years ago, I traveled around the world, visiting the United Kingdom, South Africa, Australia, and Tasmania. Other trips have included to Europe have included England, Ireland, Norway, Czech Republic, France, Germany, and Italy, visiting and photographing the full range of craft distilleries. These trips resulted in numerous books, including 99 Pot Stills and The Nano Distillery. The database on my MacBook Air shows over 18,000 photos, most of which will never be published. To do this book, I reviewed my photo files and culled the best images from my travels. These images were sent to my illustrator Francesca Cosanti in Italy, who translated the photographic jpegs into line drawings for the coloring book. Designer Kate Jordahl then worked with me to design and lay out the entire book. Onward... Bill Owens

The book explores the significance of labels in the craft distilled spirits industry, highlighting their role as a unique identifier for both the product and the distillery. It discusses the balance between federal regulations and innovative design, showcasing the creativity emerging in label artistry. With over 254 craft distilleries in the U.S., the narrative emphasizes the ongoing evolution of both the spirits and their packaging, reflecting the individuality of distillers and the exciting trends in the market.

Focusing on the unique pot stills that define the craft distilling industry, this book showcases the diversity of over 350 craft distilleries across the USA. Through a journey of over 33,000 miles, the author visits and photographs more than 100 distilleries, highlighting the individual adaptations and care each distiller puts into their craft. The narrative captures the essence of these artisanal operations, offering insights into the distinct settings and techniques that contribute to the rich tapestry of American distillation.

Focusing on practical guidance for aspiring photojournalists, this book covers essential topics such as starting a career in photography, publishing work, selling photographs, and understanding necessary equipment. It also addresses handling diverse lighting situations and applying for grants. While specifically tailored for those pursuing photojournalism, the insights offered make it valuable for anyone passionate about photography.

Set against a backdrop of a pandemic, the narrative humorously explores the unconventional remedy of unpasteurized beer. With engaging illustrations by Francesca Cosanti, the book offers an interactive experience that enhances its irreverent tone. The combination of witty storytelling and visual artistry creates a distinctive dystopian tale that invites readers to reflect on societal norms while enjoying a laugh.