Mitch Evans is riding to his brother's small ranch after receiving a telegram saying there was trouble brewing. But Cal Morgan, a ranch hand for the Bar-Q, has been forced by his ruthless foreman, Latham Parry, to ambush Mitch before he can get to his brother's ranch, the Bar-B. Both men shoot each other - Mitch in the shoulder and Cal in the leg. So begins an unlikely friendship that will endure pain and hardship as well as love. All in the name of the Bar-Q.
When William Blacker first crossed the snow-bound passes of northern Romania, he stumbled upon an almost medieval world. There, for many years he lived side by side with the country people, a life ruled by the slow cycle of the seasons, far away from the frantic rush of the modern world. In spring as the pear trees blossomed he ploughed with horses, in summer he scythed the hay meadows and in the freezing winters gathered wood by sleigh from the forest. From sheepfolds harried by wolves, to courting expeditions in the snow, he experienced the traditional way of life to the full, and became accepted into a community who treated him as one of their own. But Blacker was also intrigued by the Gypsies, those dark, foot-loose strangers of spell-binding allure who he saw passing through the village. Locals warned him to stay clear but he fell in love and there followed a bitter struggle. Change is now coming to rural Romania, and William Blacker's adventures will soon be part of its history. From his early carefree days tramping the hills of Transylvania, to the book's poignant ending, Along the Enchanted Way transports us back to a magical country world most of us thought had vanished long ago.
Small-scale farming has the potential to provide sustainable food for local communities while preserving precious farmland. In this seminal work, William Blacker explores the ways in which farmers can maximize productivity without compromising the health of the land. A must-read for anyone interested in the future of farming.
Focused on the art of fly-making, this guide offers clear, step-by-step instructions for creating various types of flies, including trout and salmon flies. Each chapter provides practical methods and insights valuable to both novice and experienced fly-fishers. The book also features a new introduction that explores the history of fishing, enhancing its relevance for modern readers. This comprehensive resource is a significant addition to any fishing literature collection.
This antiquarian book is a facsimile reprint of an original work, preserving its cultural significance despite potential imperfections like marks and flawed pages. The edition aims to protect and promote literature by providing an affordable, high-quality reproduction that remains true to the original text.
As a facsimile reprint of an original antiquarian work, this book retains historical significance despite potential imperfections like marks and flawed pages. It aims to protect and promote cultural literature by providing a modern edition that remains true to the source. The commitment to preserving literary heritage is a key aspect of this publication, making it a valuable addition for collectors and enthusiasts of classic works.
