Joe Wolff Bücher

Like its older sibling Cafe Life Rome, author Joe Wolff and photographer Roger Paperno's new book profiles family-owned cafes, bars, and gelaterias, this time in the glorious and historic city of Florence. Reap the rewards of their exhaustive research into the fine espressos and artisanal gelatos to be found in the city that is the heart of Tuscany, one of the world's great regions of gustatory pleasure. Not only will this book recommend choice vantage-points from which to sit back and enjoy Florence, but Wolff's interviews with the cafes' owners make a fascinating read. It seems the gregarious owners of these establishments can't help but sprinkle their information about the ancient freezing systems for the gelato or the best sources for coffee beans with local customs, Italian film history (of course), and gossip (about a certain American actor's indigestion, for example). If the stories in Cafe Life Florence make you want head to the Barberi bar or the Ciolli gelateria to hear some more, Paperno's stunning and evocative photography makes you feel as if you're already there--the steam rising from your espresso, your spoon slipping into a creamy gelato. Florence is like no other city, and Cafe Life Florence pays homage to its simplest pleasures.

Focusing on the vibrant café and bar scene of Rome, this guidebook offers detailed insights into approximately 5,000 establishments across four city areas. It features 200 full-color photographs that capture the essence of these venues, along with informative descriptions to enhance the travel experience. Additionally, the inclusion of maps aids in navigating the city's diverse drinking and dining landscape.

This book continues the exploration of family-run establishments in Italy, following "Caf Life Rome" and "Caf Life Florence." It invites travelers to experience local culture by enjoying an "ombra" (glass of wine) and "cichetti" (tapas-like snacks) in charming settings.

The guide delves into San Francisco's vibrant café culture, highlighting the city's diverse neighborhoods such as the Mission and North Beach. It showcases unique cafés through insightful portraits of their owners, emphasizing local, organic, and sustainable practices. The authors, known for their previous works, combine evocative photography with engaging narratives to celebrate the city's café life, making it a must-read for coffee lovers and urban explorers alike.