Unas medidas tan sencillas como comer correctamente, dormir las horas suficientes, reducir el estrés, no fumar, minimizar la ingesta de alcohol, tomar suplementos nutricionales, hacer ejercicio y mantener el cerebro activo pueden contribuir a prevenir el deterioro de la memoria. Una de las cosas más importantes que puedes hacer para cuidar tu cerebro es consumir una dieta saludable y equilibrada, la cual puede tener un profundo efecto sobre tu función cognitiva y tu memoria. Judi y Shari, las autoras de este libro, demuestran que existe una relación potente entre un excelente estado de salud y unos hábitos dietéticos nutritivos. En La alimentación que cuida tu memoria nos ofrecen una valiosa colección de recetas que se centran en alimentos beneficiosos para el cerebro y la salud en términos generales, basándose siempre en los últimos estudios sobre la salud cerebral.
Judi Zucker Reihenfolge der Bücher




- 2017
- 2016
The Memory Diet
- 222 Seiten
- 8 Lesestunden
"The Memory Diet introduces a powerful, plant-based diet of leafy greens, vegetables, berries, nuts, beans, and whole grains that can slow down or even eliminate cognitive decline. The more than 150 healthy recipes--from awesome appetizers and exceptional entrees to spectacular salads and super soups--are all free of white sugar, processed ingredients, and gluten. The Memory Diet's brain-boosting recipes are based on the Mediterranean Intervention Neurodegenerative Delay (MIND) Diet, a diet plan that may reduce the risk of developing Alzheimer's by as much as 53 percent."--
- 2014
The Ultimate Allergy-Free Cookbook
Over 150 Easy-To-Make Recipes That Contain No Milk, Eggs, Wheat, Peanuts, Tree Nuts, Soy, Fish, or Shellfish
- 192 Seiten
- 7 Lesestunden
Challenging the notion that allergy-free meals must be dull, this cookbook offers over 150 flavorful and satisfying recipes that exclude the eight most common allergens: eggs, cow's milk, soy, wheat, peanuts, tree nuts, fish, and shellfish. Best-selling authors Judi and Shari Zucker provide a guide to creating appealing dishes that are both healthful and delicious, ensuring that those with food allergies can enjoy a diverse and exciting culinary experience.
- 2011
The Ultimate Allergy-Free Snack Cookbook
Delicious No-Sugar-Added Recipes for the Allergic Child
- 144 Seiten
- 6 Lesestunden
Offering over one hundred allergen-free recipes, this book empowers parents to create nutritious and delicious treats for their children. It covers food allergy basics and features a variety of recipes, including sweet and savory options like Party Snacks, Travel Treats, Lunch Box Specials, and Sport Snacks, ensuring that families can enjoy safe and tasty foods together.