Management of natural stands of Acacia seyal Del. variety seyal (Brenan) for production of gum Talha, South Kordofan, Sudan
Autoren
Parameter
Kategorien
Mehr zum Buch
Acacia seyal variety seyal is an important economic tropical dry savannah tree mainly managed in Sudan for the production of fi re wood and charcoal. Despite of the species has been reported to produce a significant amount of gum, locally called gum talha, little information is known about the potentiality of the species to produce gum under different management practices and stand densities. The response of the species to tapping techniques, giving consideration to the amount of gum yielded by tree per season, is limited. Thinning practices often take place to reduce competition among trees, mainly to enhance tree growth for wood production. Such practices are rarely conducted for the promotion of gum talha production. Information regarding the effect of tree competition on gum talha production is also limited. This book addresses important issues and provides a signifi cant contribution to existing knowledge concerning the development of appropriate management strategies in natural stands of Acacia seyal regarding the production of gum talha.
Buchkauf
Management of natural stands of Acacia seyal Del. variety seyal (Brenan) for production of gum Talha, South Kordofan, Sudan, Mohammed Hamed Mohammed
- Sprache
- Erscheinungsdatum
- 2011
Lieferung
Zahlungsmethoden
Feedback senden
- Titel
- Management of natural stands of Acacia seyal Del. variety seyal (Brenan) for production of gum Talha, South Kordofan, Sudan
- Sprache
- Englisch
- Autor*innen
- Mohammed Hamed Mohammed
- Verlag
- TUDpress
- Erscheinungsdatum
- 2011
- ISBN10
- 3942710250
- ISBN13
- 9783942710251
- Kategorie
- Skripten & Universitätslehrbücher
- Beschreibung
- Acacia seyal variety seyal is an important economic tropical dry savannah tree mainly managed in Sudan for the production of fi re wood and charcoal. Despite of the species has been reported to produce a significant amount of gum, locally called gum talha, little information is known about the potentiality of the species to produce gum under different management practices and stand densities. The response of the species to tapping techniques, giving consideration to the amount of gum yielded by tree per season, is limited. Thinning practices often take place to reduce competition among trees, mainly to enhance tree growth for wood production. Such practices are rarely conducted for the promotion of gum talha production. Information regarding the effect of tree competition on gum talha production is also limited. This book addresses important issues and provides a signifi cant contribution to existing knowledge concerning the development of appropriate management strategies in natural stands of Acacia seyal regarding the production of gum talha.