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There is no food more cravable -- or cookable -- than Italian food. The recipes in these three books represent the best of modern seasonal Italian food with recipes that will appeal to a large audience.
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The New Artisanal Kitchen: Pasta, Andrew Feinberg, Francine Stephens, Melissa Clark
- Sprache
- Erscheinungsdatum
- 2017
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- The New Artisanal Kitchen: Pasta
- Sprache
- Englisch
- Autor*innen
- Andrew Feinberg, Francine Stephens, Melissa Clark
- Verlag
- Artisan
- Erscheinungsdatum
- 2017
- Einband
- Hardcover
- ISBN10
- 1579657621
- ISBN13
- 9781579657628
- Kategorie
- Kochbücher
- Beschreibung
- There is no food more cravable -- or cookable -- than Italian food. The recipes in these three books represent the best of modern seasonal Italian food with recipes that will appeal to a large audience.