Cellarmanship

Autor*innen

• Patrick O'Neill

Parameter

• 160 Seiten
• 6 Lesestunden

• Kochbücher & Rezepte

Mehr zum Buch

The seventh edition of this classic CAMRA publication. Essential advice for anyone training to work in a pub cellar, planning a beer festival or serving real ale at a celebration. Clear and concise technical advice, complete with more than 30 informative illustrations and diagrams.

• Sprache: Englisch
• Erscheinungsdatum: 2020
• Einband: Paperback