Das Buch ist derzeit nicht auf Lager
Parameter
Mehr zum Buch
A celebration of the world's greatest chilled dessert, this book focuses on the specifically Italian origins of ices. Packed with easy to follow instructions (many recipes do not require an ice cream maker) and interesting asides, this book fully justifies ice cream's reigning popularity as the world's number one comfort food.
Buchkauf
Gelato, ice creams and sorbets, Linda Tubby
- Sprache
- Erscheinungsdatum
- 2015
- product-detail.submit-box.info.binding
- (Hardcover)
Wir benachrichtigen dich per E-Mail.
Lieferung
Zahlungsmethoden
Keiner hat bisher bewertet.