Pancake

Autor*innen

• Ken Albala

Parameter

• 127 Seiten
• 5 Lesestunden

• Essen
• Essen und Trinken
• Geschichte
• Kochkunst & Gastronomie
• Sachliteratur

Mehr zum Buch

Round, thin and made of starchy batter cooked on a flat surface, the pancake is a food that goes by many names: crepes, flapjacks and okonomiyaki, to name just a few. This treat is a treasured food the world over. The author unearths the surprisingly rich history of pancakes and their sizzling goodness.

• Sprache: Englisch
• Erscheinungsdatum: 2008
• Einband: Hardcover