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Features tapas-style recipes from the creators of the best Spanish restaurants in London. With over 120 recipes, the authors whisk you through step-by-step instructions, showing you everything, from how to make the more difficult things, such as arrocina beans with chorizo, morcilla and pork belly, to how to cook a simple but perfect tortilla.
Buchkauf
Barrafina, Eddie Hart, Nieves Barragan Mohacho, Sam Hart
- Sprache
- Erscheinungsdatum
- 2011
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Barrafina
- Sprache
- Englisch
- Autor*innen
- Eddie Hart, Nieves Barragan Mohacho, Sam Hart
- Verlag
- Penguin Books Ltd
- Erscheinungsdatum
- 2011
- Einband
- Hardcover
- ISBN10
- 1905490747
- ISBN13
- 9781905490745
- Kategorie
- Kochbücher
- Beschreibung
- Features tapas-style recipes from the creators of the best Spanish restaurants in London. With over 120 recipes, the authors whisk you through step-by-step instructions, showing you everything, from how to make the more difficult things, such as arrocina beans with chorizo, morcilla and pork belly, to how to cook a simple but perfect tortilla.