Pulp Kitchen: The Cookbook: How to Turn Juiced Pulp Into Killer Dishes

Autor*innen

• Vicki Chelf

Parameter

• 137 Seiten
• 5 Lesestunden

• Kochbücher & Rezepte
• Lehrbücher
• Sonstige Lehrbücher

Mehr zum Buch

Discover the hidden benefits of juicing pulp in Vicki Chelf's "Pulp Kitchen." This book highlights the nutritional value of pulp, offering preparation tips and a produce chart. It features easy recipes for breakfast, soups, burgers, breads, and more, transforming this overlooked ingredient into a flavorful and nutritious addition to your meals.

• Sprache: Englisch
• Erscheinungsdatum: 2016
• Einband: Paperback