Das Buch ist derzeit nicht auf Lager
Mehr zum Buch
Focusing on the health benefits of over 275 foods, nutrients, and phytochemicals, this edition offers science-based insights for professionals in nutrition and healthcare. It serves as a comprehensive reference for dietitians, food scientists, clinicians, and pharmacists, highlighting the bioactive properties of various food items and their potential impact on health.
Buchkauf
The A-Z Guide to Food as Medicine, Second Edition, Diane Kraft
- Sprache
- Erscheinungsdatum
- 2019
- product-detail.submit-box.info.binding
- (Hardcover)
Wir benachrichtigen dich per E-Mail.
Lieferung
- Gratis Versand in ganz Deutschland!
Zahlungsmethoden
Keiner hat bisher bewertet.