Appetite City

A Culinary History of New York

Autor*innen

• William Grimes

Parameter

• 386 Seiten
• 14 Lesestunden

• Geschichte
• Handbücher und Anleitungen
• Karten & Reisen
• Reisen & Wandern
• Sachliteratur

Mehr zum Buch

New York is celebrated as the ultimate destination for food lovers, boasting an unparalleled array of dining experiences. The book explores the vibrant culinary scene, highlighting iconic restaurants, innovative chefs, and diverse cuisines that shape the city's gastronomic landscape. It delves into the cultural significance of food in New York, showcasing how the city's rich history and melting pot of influences contribute to its status as a culinary capital. Readers will discover the stories behind the dishes and the passion that fuels this remarkable food culture.

• Sprache: Englisch
• Erscheinungsdatum: 2010
• Einband: Paperback