Pure Beef

An Essential Guide to Artisan Meat with Recipes for Every Cut

Autor*innen

• Lynne Curry

Parameter

• 306 Seiten
• 11 Lesestunden

• Kochbücher & Rezepte

Mehr zum Buch

The book highlights the nutritional advantages of grass-fed beef over grain-fed options, emphasizing its lower total fat content, higher levels of omega-3 fatty acids, and increased antioxidant vitamins. It explores the growing popularity and health benefits of choosing grass-fed beef, making a case for its rising sales in the market.

• Sprache: Englisch
• Erscheinungsdatum: 2017
• Einband: Paperback